Circle T Beef's Special Trim Beef Tongue includes the full blade muscle back to the heel area. The tongue is trimmed virtually free of fat. The loose hanging lean left over from the removal of the gullet is trimmed even with the base of the heel. The hyoid bone is removed and any yellow, fatty cartilage found at the natural v area of the blade is also removed. A black tongue is that which shows black spots or other such pigmentation on any portion of the blade.
- Consistent product quality, flavor and texture
- Rich flavor that is high in protein, iron and other essential vitamins
Protein: Beef
Product Code: 100037382, W72163
Specifications
| Shipping Container Quantity | Individually polywrapped, 8 pieces per box. |
|---|---|
| Bone-In/Boneless | Boneless |
| Temperature State | FROZEN |
| Pallet Dimensions | 5 Ti x 8 High, 40 cases per pallet |
| Case Dimensions | 18.125" x 15.125" x 4" |