Sterling Silver Shoulder Clod is the large muscle system which lies posterior to the humerus extending from the elbow joint of the shank and on the shank side of the medial ridge of the blade bone External fat surface is trimmed to 1/4 inch. Interior fat is trimmed down to flake fat, no false lean allowed.
- Only cuts with marbling rated modest or higher meet our standards, resulting in a more flavorful and juicy eating experience.
- Our premium beef is aged for a minimum of 21 days, maximizing tenderness and enhancing the rich beef flavor.
- We use only hand-selected, high-quality beef sourced from just a few locations nationwide using the upper two-thirds of USDA Choice beef.
Protein: Beef
Product Code: 110037033, 71422
Specifications
| Shipping Container Quantity | Vacuum packed 1 piece per bag, 4 bags per box. |
|---|---|
| Bone-In/Boneless | Boneless |
| Product Grade | Top Tier USDA Choice |
| Temperature State | FRESH |
| Pallet Dimensions | 5 Ti x 7 High, 35 cases per pallet |
| Case Dimensions | 23.188" x 15.813" x 9.313" |