Excel's Bone-In Chuck Rib will only be manufactured from the first five inches of the 1st through the 5th ribs that are directly attached to the vertebrae. No portion of the boneless chuck short rib bones are allowed. Product will contain 4 bones.
- Perfect for braising, stewing, smoking, marinades or any type of BBQ. Benefits from slow and low cooking.
- Excel Bone-In Chuck Rib is an affordable beef rib option with full flavor at a reasonable price.
- USDA Certified
- Vacuum sealed for extended shelf life, freshness and food safety.
- Consistent product quality, flavor and texture.
Protein: Beef
Product Code: 100038143, 10428
Specifications
| Shipping Container Quantity | Vacuum packed 2 pieces per bag, 20 bags per box. |
|---|---|
| Bone-In/Boneless | Bone-In |
| Product Grade | USDA Choice |
| Temperature State | FRESH |
| Pallet Dimensions | 5 Ti x 8 High, 40 cases per pallet |
| Case Dimensions | 23.312" x 15.687" x 7.437" |